Antioxidant Characteristics of Hops and Hop ProductsKROFTA, Karel; MIKYSKA, Alexandr; HASKOVA, Danusa et al.Journal of the Institute of Brewing. 2008, Vol 114, Num 2, pp 160-166, issn 0046-9750, 7 p.Article

Analytical and Sensory Assessment of Hoppy Aroma and Bitterness of Conventionally Hopped and Advanced Hopped Pilsner BeersVAN OPSTAELE, Filip; DE ROUCK, Gert; DE CLIPPELEER, Jessika et al.Journal of the Institute of Brewing. 2010, Vol 116, Num 4, pp 445-458, issn 0046-9750, 14 p.Article

Identification of Antiradical Hop CompoundsTING, Patrick L; LUSK, Lance; REFLING, Jay et al.Journal of the American Society of Brewing Chemists. 2008, Vol 66, Num 2, pp 116-126, issn 0361-0470, 11 p.Article

Millennium : A new hop varietyPROBASCO, Gene; VARNUM, Scott; HYSERT, David et al.Journal of the American Society of Brewing Chemists. 2006, Vol 64, Num 3, pp 155-157, issn 0361-0470, 3 p.Article

Hop stability = Stabilité du houblonCLARKE, B. J.Journal of the Institute of Brewing. 1983, Vol 89, Num 5, pp 321-322, issn 0046-9750Article

Frequency-hopping codes for multiple-access channels: a geometric approachJEVTIC, D. B; ALKHATIB, H. S.IEEE transactions on information theory. 1989, Vol 35, Num 2, pp 477-481, issn 0018-9448, 5 p.Article

Perceptions of Misogyny in Hip Hop and Rap: What Do the Youths Think?GOURDINE, Ruby M; LEMMONS, Brianna P.Journal of human behavior in the social environment. 2011, Vol 21, Num 1-4, pp 57-72, issn 1091-1359, 16 p.Article

Impact of Mashing-off Temperature and Alternative Kettle-Hopping Regimes on Hop α-Acids Utilization upon Wort BoilingJASKULA, Barbara; SPIEWAK, Magdalena; DE COCK, Jan et al.Journal of the American Society of Brewing Chemists. 2009, Vol 67, Num 1, pp 23-32, issn 0361-0470, 10 p.Article

Geração hip-hop e a construção do imaginário na periferia do Distrito Federal : A atualidade do conceito de geracoes na pesquisa sociologica = Hip-Hop Generation and Imaginary Construction in the Periphery of the Federal DistrictTAVARES, Breitner.Sociedade e estado. 2010, Vol 25, Num 2, pp 309-327, issn 0102-6992, 19 p.Article

Extraction of Bitter Acids from Hops and Hop Products Using Pressurized Solvent Extraction (PSE)CULIK, Jiří; JURKOVA, Marie; HORAK, Tomáš et al.Journal of the Institute of Brewing. 2009, Vol 115, Num 3, pp 220-225, issn 0046-9750, 6 p.Article

Bitterness-Modifying Properties of Hop Polyphenols Extracted from Spent Hop MaterialMCLAUGHLIN, Ian R; LEDERER, Cindy; SHELLHAMMER, Thomas H et al.Journal of the American Society of Brewing Chemists. 2008, Vol 66, Num 3, pp 174-183, issn 0361-0470, 10 p.Article

Using a change-point model to describe temporal bitter relationships among hop-derived compoundsFRITSCH, A; GITELMAN, A; SHELLHAMMER, T. H et al.Food quality and preference. 2010, Vol 21, Num 7, pp 820-826, issn 0950-3293, 7 p.Article

Hip-hop, musique et Islam: le rap prédicateur au Sénégal : Dilemmes hip-hop = The preaching rap and islam in Senegal: a secular mediatization of religious communication ? : The hip-hop dilemmasNIANG, Abdoulaye.Cahiers de recherche sociologique. 2010, Num 49, issn 0831-1048, 63-94, 203, 206, 210, 214 [36 p.]Article

Resolution of (±)-Tetrahydrocohumulones and Properties of Their Isomerized DerivativesTING, Patrick L; PRATT, Jason; RYDER, David et al.Journal of the American Society of Brewing Chemists. 2011, Vol 69, Num 4, pp 260-266, issn 0361-0470, 7 p.Article

Degradation of Iso-α-Acids During Wort BoilingKAPPLER, S; KRAHL, M; GEISSINGER, C et al.Journal of the Institute of Brewing. 2010, Vol 116, Num 4, pp 332-338, issn 0046-9750, 7 p.Article

Novel Application of Square-Wave Adsorptive-Stripping Voltammetry for the Determination of Xanthohumol in Spent HopsMOREIRA, Manuela M; CARVALHO, Ana M; VALENTE, Ines M et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 14, pp 7654-7658, issn 0021-8561, 5 p.Conference Paper

Racial Malleability and the Sensory Regime of Politically Conscious Brazilian Hip Hop = Malléabilité raciale et régime sensoriel de la conscience politique hip-hop brésilienneROTH-GORDON, Jennifer.Journal of Latin American and Caribbean anthropology. 2013, Vol 18, Num 2, pp 294-313, issn 1935-4932, 20 p.Article

Positive magnetoresistance behaviour in the insulating side of the metal-insulator transition in CdSeABDIA, R; EL KAAOUACHI, A; NAFIDI, A et al.Physica. B, Condensed matter. 2006, Vol 373, Num 1, pp 96-99, issn 0921-4526, 4 p.Article

Positive magnetoresistance in the variable range hopping regime in CdSeEL KAAOUACHI, Abdelhamid; ABDIA, Rachid; NAFIDI, Abdelhakim et al.Physica. E, low-dimentional systems and nanostructures. 2006, Vol 32, Num 1-2, pp 419-421, issn 1386-9477, 3 p.Conference Paper

Analysis of the transverse energy distribution of hopping electrons through a glass funnelXIAOBING ZHANG; WEI LEI; MIN LIU et al.Applied surface science. 2005, Vol 251, Num 1-4, pp 182-190, issn 0169-4332, 9 p.Conference Paper

Berlin―Frankfurt―Istanbul: Turkish hip-hop in motionSOLOMON, Thomas.European journal of cultural studies (Print). 2009, Vol 12, Num 3, pp 305-327, issn 1367-5494, 23 p.Article

Gérer les risques avec les jeunes : État, cultures jeunes et (in)civilité = Manage risks with young people. State, youth culture and (in)civilityLAFARGUE DE GRANGENEUVE, Loïc.Lien social et politiques, RIAC. 2007, Num 57, issn 1204-3206, 141-150, 166 [11 p.]Article

Representin(g) : Negotiating multiple roles and identities in the field and behind the desk = Représentation: négocier les rôles multiples et les identités dans l'enseignement du hip-hopLAMONT HILL, Marc.Qualitative inquiry. 2006, Vol 12, Num 5, pp 926-949, issn 1077-8004, 24 p.Article

DIFFERENCES IN UTILISATION OF THE ESSENTIAL OIL OF HOPS DURING THE PRODUCTION OF DRY-HOPPED AND LATE-HOPPED BEERS = DIFFERENCES D'UTILISATION DE L'HUILE ESSENTIELLE DE HOUBLONS, DURANT LA PRODUCTION DE BIERES HOUBLONNEES A SEC OU A HOUBLONNAGE DIFFEREHALEY J; PEPPARD TL.1983; JOURNAL OF THE INSTITUTE OF BREWING; ISSN 0368-2587; GBR; DA. 1983; VOL. 89; NO 2; PP. 87-91; 3 TABL.Article

L'ambivalence des usages politiques de l'art : Action publique et culture hip-hop dans la métropole bordelaise = Public action and hip-hop culture. The ambivalence of cultural political actionDE GRANGENEUVE, Loïc Lafargue.Revue française de science politique. 2006, Vol 56, Num 3, pp 457-477, issn 0035-2950, 21 p.Article